AMBROGI
The company AMBROGI (Italy) has been manufacturing wood-burning stoves for restaurants and pizzerias since 1939. When designing equipment, special attention is paid to high-quality materials and elegant shapes. The oven is considered not only as a tool for the cook's work, but also as an element of the interior design of the restaurant. Combining traditions and the latest technologies, wood-burning stoves AMBROGI have been designed to meet any requests of restaurateurs.
AMBROGI produces kitchen heating equipment for cooking pizza with wood or gas, traditional Neapolitan ovens, cylindrical and domed ovens.
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The size range AMBROGI includes ovens of small dimensions for cafes and summer outdoor areas. Larger cameras have been developed for large pizzerias.
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The furnaces AMBROGI are delivered ready for operation, already assembled and packed on pallets, which makes their transportation and installation more convenient for customers.
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Wood-fired and gas pizza ovens AMBROGI are exported all over the world, making high-quality Italian pizza even more affordable.
Full range of services
From the design of individual units to the modernization of the largest objects, including installation, commissioning and service of the supplied equipment.
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Designing
Inspection and receipt of technical specifications, development of feasibility study and documentation. Regulatory support and certification. -
Installation
Preparation of assembly kits, installation supervision and turnkey assembly. Preparation of the object to the customer and supervisory structures. -
Commissioning
Development and production of control systems, lying of communications, connection, configuration, testing, customer training. -
Service
Audit, support and maintenance. Spare parts warehouse and repair with provision of temporary equipment.
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